Trio Stout
Trio Stout
Velvety. Rich. And strong. Yet refreshingly light and easy-to-drink. That’s the Trio difference. With a history stretching back a century, it’s Holland’s oldest stout brand – now enjoyed all around the world. Its secret is simple: a traditional recipe using only the finest ingredients and a passion for brewing excellence.
Trio Stout
Trio Stout
Velvety. Rich. And strong. Yet refreshingly light and easy-to-drink. That’s the Trio difference. With a history stretching back a century, it’s Holland’s oldest stout brand – now enjoyed all around the world. Its secret is simple: a traditional recipe using only the finest ingredients and a passion for brewing excellence.
Extra Stout
REFRESHINGLY DIFFERENT
EXTRA STOUT
Refreshingly dark Stout that’s full bodied and strong yet light enough to be refreshing and easy to drink
| Aroma | Malty with hints of coffee and caramelized sugar |
| Taste | Velvety, rich, sweet and slightly bitter |
| Body | Soft with a refreshing finish |
| Alcohol | 7,2% |
| Food pairing | Smoked chicken, BBQ, oysters and chocolate desserts |
Extra Stout
REFRESHINGLY DIFFERENT
EXTRA STOUT
Refreshingly dark Stout that’s full bodied and strong yet light enough to be refreshing and easy to drink
Taste profile
| Aroma | Malty with hints of coffee and caramelized sugar |
| Taste | Velvety, rich, sweet and slightly bitter |
| Body | Soft with a refreshing finish |
| Alcohol | 7,2% |
| Food pairing | Smoked chicken, BBQ, oysters and chocolate desserts |
Rich brewing heritage
Rich Brewing Heritage
FROM HOLLAND…
Trio is Holland’s oldest brand of stout with roots going back to 1919. The product of Dutch brewing excellence, its name comes from the three different recipes they used at the time. From humble beginnings in a small-scale Tilburg brewery, it has gone on to become one of the most popular stouts in the world.
…TO THE WORLD
Trio Stout quickly found export markets – starting in 1922 with the Dutch East Indies, Indonesia and Suriname. Then came North Africa, Egypt, India, Spain, Morocco and the Canary Islands in the thirties. Today, it’s enjoyed by people in more than 28 countries, recognized everywhere for its smooth taste and universal appeal.
UNIQUE TASTE
The unique Trio Stout taste is the result of a hundred years’ expertise and a traditional recipe using only the finest ingredients. Roasted malt creates the velvety bittersweet taste, deep black colour and strong barley aroma with hints of coffee. Specially selected hops create just the right note of bitterness to give that full punchy taste. And the final special ingredient? A real passion for great beer!
Rich brewing heritage
Rich Brewing Heritage
FROM HOLLAND…
Trio is Holland’s oldest brand of stout with roots going back to 1919. The product of Dutch brewing excellence, its name comes from the three different recipes they used at the time. From humble beginnings in a small-scale Tilburg brewery, it has gone on to become one of the most popular stouts in the world.
…TO THE WORLD
Trio Stout quickly found export markets – starting in 1922 with the Dutch East Indies, Indonesia and Suriname. Then came North Africa, Egypt, India, Spain, Morocco and the Canary Islands in the thirties. Today, it’s enjoyed by people in more than 28 countries, recognized everywhere for its smooth taste and universal appeal.
UNIQUE TASTE
The unique Trio Stout taste is the result of a hundred years’ expertise and a traditional recipe using only the finest ingredients. Roasted malt creates the velvety bittersweet taste, deep black colour and strong barley aroma with hints of coffee. Specially selected hops create just the right note of bitterness to give that full punchy taste. And the final special ingredient? A real passion for great beer!
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